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SPRING 2008

Soups
Soup of the Day - Priced Daily

Appetizers
Sesame Seared Sea Scallops with Soy-Wasabi Cream
and Spicy Slaw ... 12

Grilled Portobello Mushroom topped with Oven Roasted Tomatoes, Pearl Onions, Kalamata Olives, and Feta Cheese over a Roasted Red Pepper Puree ... 9

Panko Crusted Jumbo Prawns atop a Coconut Curry Cream with Tangy Pineapple Chutney ... 9

Duck Leg Confit over Southern Sweet Cornbread with Spicy Greens, Caramelized Onions and Braised Vegetables ... 10

Salads
Romaine Hearts tossed in a Chipotle Spiked Caesar Dressing with Grilled Pita Points ... 8

1587 House Salad with Fresh Fruit, Roasted Vegetables, White Cheddar and Champagne Vinaigrette ... 8

Spinach Salad tossed in Raspberry Vinaigrette with Candied Pecans, Sweet Onions, and Balsamic Soaked Strawberries finished with
Goats Cheese ... 11

Entrées
Rice Flour Crusted Orange Roughy atop a Sesame-Soy Asian Vegetable-Basmati Rice “Tower” with Toasted Peanuts and Cucumber-Nori Salad ... 26

Molasses Brined Porkloin over a Sweet Potato, Smoked Bacon, and Cannellini Bean Succotash with a Spicy Jerked Apple Puree finished with Gorgonzola Cheese ... 26

Peppered, Grilled Beef Tenderloin over a Porcini-Asiago studded Potato Croquette accompanied by a Horseradish Cream and topped with a sauté of Haricot Vertes, Sweet Onions, and Sun Dried Tomatoes ... 31

Grilled Shrimp, Scallops, Mussels, and Pancetta “Pot Au Feu” over Wild Rice with Spring Vegetables and Sun Dried Tomatoes topped with an Herbed Goat Cheese Crostini ... 27

Pan-Seared Salmon atop Roasted Vegetable Risotto paired with a Ginger-Beet Vinaigrette topped with Caramelized Onions, Wild Mushrooms and Hearty Greens ... 26

Pan-Roasted Orange Glazed Duck Breast fanned over a Caramelized Onion and Duck Sausage Grit Cake, accompanied by a Port Wine Fig Reduction and Balsamic Mixed Greens ... 27

Chops Menu
All chophouse style cuts are served Char-Grilled with Roasted Garlic Mashed Potatoes and Seasonal Vegetables. You may either select Garlic Butter or a Rich Bordelaise for your sauce.

Chargrilled Rack of Lamb ... 29

8 ounce Filet Mignon ... 31

Oven Roasted Half Chicken with Natural Pan Reduction ... 19

Grilled, Pork Porterhouse ... 20

12 ounce Beef Ribeye ... 28

Add Shrimp or Scallops in an Herbed Garlic White Wine Butter ... 9

Click Here to see our Special Occasion Menus

We offer a full Vegetarian Menu. Just ask your server!
Ask also about our Reserve Wine List

We offer familiar food selections for children. Your server will describe the nightly menu additions and dessert creations.

20% Gratuity for Parties of 6 or more
$5 Plate Charge on Shared Entrees

Remember - Great food takes time. Thank you for dining with us.

Donnie Just, General Manager
Donnie King, Executive Chef
James Lee, Chef de Cuisine
Teresa Stilton, Floor Manager

Wine List (Subject to Change)

Whites by the Glass
Whites 1/2 Bottles
Chardonnay
Not Chardonnay
Champagne
Reds by the Glass
Reds 1/2 Bottles
Cabernet Sauvignon
Merlot
Pinot Noir
Zinfandel
The Rest
Reserve Wine List

Whites by the Glass
McWilliams Hanwood Chardonnay - $5.75
Rudi Wiest Riesling - $5.75
Redwood Creek Pinot Grigio - $5.75
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Whites 1/2 Bottles
Chateau Maimbray Sancerre - $21.
Sonoma Cutrer Chardonnay - $22.
Farella Park Sauvignon Blanc - $23.
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Chardonnay
McWilliams Hanwood Chardonnay 02 - $23.
Haley’s Mill Chardonnay 02 - $23.
Joseph Drouhin Laforet Chardonnay 03 - $26.
Sterling Chardonnay 03 - $27.
Heron Chardonnay 03 - $28.
Toasted Head Chardonnay 03 - $30.
B.V. Carneros Chardonnay 03 - $31.
Frei Vineyards Chardonnay 02 - $32.
Dutch Bill Chardonnay 00 - $36.
Clos Pegase Chardonnay 02 - $37.
Foley Santa Rita Chardonnay 02 - $42.
Smith Madrone Chardonnay 01 - $42.
Lamblin Chablis 03 - $45.
Deloach OFS Chardonnay 03 - $46.
Domaine Drouhin Arthur Chardonnay 02 - $47.
Truchard Chardonnay 01 - $48.
Arrowood Chardonnay 02 - $49.
Chateau Montelena Chardonnay 01 - $52.
B.V. Carneros Reserve Chardonnay 99 - $54.
Kendall-Jackson Great Estates Sonoma 99 - $65.
Cakebread Chardonnay 03 - $69.
Gallo Estate Chardonnay 97 - $75.
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Not Chardonnay
Hyatt Riesling 03 - $21.
Vinum Chenin Blanc 02 - $22.
Columbia Gewurztraminer 01 - $22.
Rudi Wiest Riesling 02 - $23.
Kendall-Jackson Sauvignon Blanc 03 - $23.
Esperanza Verdejo-Viura 02 - $24.
Renwood Sierra Series Viognier 02 - $26.
Buttonwood Sauvignon Blanc 03 - $27.
Hugel Pinot Blanc 02 - $27.
Tommasi Pinot Grigio 03 - $28.
Charles Krug Sauvignon Blanc 03 - $29.
Ferrari Carano Fume Blanc 04 - $29.
Whitehaven Sauvignon Blanc 03 - $29.
L’Ecole No. 41 Semillon 02 - $30.
Maso Canali Pinot Grigio 03 - $34.
St. Innocent Pinot Gris 03 - $39.
Frogs Leap Sauvignon Blanc 03 - $42.
Eroica Dr. Loosen Riesling 03 - $45.
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Champagne
Chandon Split - $9.
Domaine Ste Michelle 5.50/gl - $26.
Mumm Cuvee Napa Brut - $39.
Chandon Brut Classic - $39.
Domaine Carneros Brut - $45.
Veuve Cliquot Yellow Label - $75.
Veuve Cliquot Vintage 96 - $95.
Veuve Cliquot La Grande Dame 96 - $200.
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Reds by the Glass
McWilliams Hanwood Merlot - $5.75
Parker Station Pinot Noir - $6.25
McManis Cabernet Sauvignon - $6.75
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Reds 1/2 Bottles
Kenwood Pinot Noir - $17.
J. Lohr Cabernet Sauvignon - $19.
Carmenet Dynamite Merlot - $22.
Alexander Valley Cabernet Sauvignon - $23.
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Cabernet Sauvignon
Trumpeter Cab. Sauvignon 03 - $23.
McManis Cab. Sauvignon 03 - $28.
Pascual Toso Cab. Sauvignon 01 - $29.
Snoqualmie Cab. Sauvignon 01 - $32.
Louis Martini Cab. Sauvignon 01 - $38.
Casa Lapostolle Cab. Sauvignon 02 - $39.
Lava Cap Cab. Sauvignon 01 - $42.
Liparita “Enlace” Cab. Sauvignon 00 - $45.
Beringer “Knights Valley” Cab. 00 - $49.
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Merlot
McWilliams Hanwood Merlot 01 - $23.
Covey Run Merlot 01 - $25.
Kestrel Merlot 99 - $37.
Jean Leon Merlot 00 - $45.
Trefethen Merlot 00 - $49.
Snoqualmie Reserve Merlot 00 - $52.
Truchard Merlot 99 - $52.
Wilridge Merlot 98 - $56.
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Pinot Noir
Parker Station Pinot Noir 03 - $24.
Anapamu Pinot Noir 02 - $32.
Fess Parker Pinot Noir 02 - $35.
Wildhorse Pinot Noir 01 - $37.
Steele Carneros Pinot Noir 01 - $39.
Frei Brothers Pinot Noir 02 - $42.
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Zinfandel
Rancho Zabaco Zinfandel 02 - $28.
Chateau Potelle Zinfandel 01 - $34.
Mayo Ricci Vineyard Zinfandel 01 - $49.
Trinitas Zinfandel 02 - $52.
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The Rest
Cantina di Montalcino Chianti 02 - $20.
La Berberine Cotes du Rhone 02 - $23.
Pepi Sangiovese 03 - $24.
Wyndham Bin 555 Shiraz 01 - $25.
Hop Kiln Big Red - $29.
Peter Lehmann “Clancys” Red 02 - $31.
Allozo Tempranillo La Mancha 97 - $32.
Foppiano Sangiovese 01 - $33.
Kahn “Sinatra” Claret 01 - $36.
Coto de Imaz Rioja 98 - $37.
Fuentespina Tempranillo 01 - $38.
Hanenhof Cab Sauv-Merlot-Cab Franc 01 - $39.
St. Hallett “Faith” Shiraz 02 - $42.
Penny’s Hill Special Cab-Mer-Shiraz 02 - $46.
Beckman Vineyards Syrah 01 - $47.
Truchard Syrah 00 - $52.
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Reserve Wine List
Allozo Gran Reserva Tempranillo 1992 - $99.
B.V. Tapestry 2001 - $75.
Cakebread Cellars Benchland Select Cabernet Sauvignon 2000 - $129.
Caymus Special Selection Cabernet Sauvignon 2000/2001 - $200.
Chateau Los Boldos Grand Cru Red 1996 - $69.
Chateau Mussar 1991/1995 - $79.
Chateau St. Jean Cinq Cepages Cabernet Sauvignon 2000 - $99.
Columbia Crest Walter Clore Reserve Red 1999 - $79.
De Toren Fusion Five 2001 - $59.
Drouhin Chambertin 1993 - $200.
Fess Parker Rodney’s Vineyard Syrah 2000 - $69.
Gallo Estate Cabernet Sauvignon 1996/1997 - $99.
Harlan Estate 1998/1999 - $650.
Joseph Phelps Insignia 2000 - $150.
Lewis Cellars Alec’s Blend 2000 - $79.
Long Vineyards Cabernet Sauvignon 1998 - $89.
Palladino Barolo 1996/1997 - $89.
Peter Lehmann Eight Songs Shiraz 1999 - $85.
Pride Mountain Cabernet Sauvignon 2002 - $89.
Quail Ridge Reserve Cabernet Sauvignon 1999 - $99.
Rubino della Palazzola 1998 - $69.
Spottswoode Cabernet Sauvignon 2000/2001 - $145.
Tatachilla Foundation Shiraz 1998 - $75.
Trey Marie Trutina Red Blend 1999 - $69.
Zumaya Reserva Tempranillo 1998 - $79.

 

**Please remember when ordering multiple bottles to check availability.

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